Protein shake recipes

Protein shakes recipes
13 dangerously good milkshakes
Hot days require cooling milkshakes. Here are some new and classic milkshake recipes mixed with tips, facts and a bit about the milkshake’s history.
Banana, strawberry, raspberry or chocolate..
… are the most common flavors of high protein milkshakes.
Milkshakes are made as the name suggests of milk that is mixed with ice cream and berries, fruit or other seasonings such as chocolate, for example.
It is easy to mix their own milkshake and it gets much better than the one bought on the Mc Donalds.
The story of the protein milkshake
The Milkshake spread throughout the world with the American lifestyle along with burgers, fries, diners and fast food chains. At diners they could have fun names like “Shake One in the Hay”, “White Cow” and “Concrete” – a milkshake so thick that it was handed over to the customer.
Fast food and milkshakes
In the 1950s, McDonald’s and fast food places got milkshake machines with ready-made milkshake mix. They were quick, profitable and efficient. They took over instead of the milkshake being mixed by hand when ordering with real ice cream, real milk and different taste additives.
Modern milkshakes
Numerous variations and flavors of shakes are available today. Cookies are also stopped in. Milkshakes are available in different qualities from machine-made milkshakes to milkshakes with exclusive ingredients.
For the milkshake has found the room. Creative chefs from trendy restaurants in ex. California makes its own milkshakes with exclusive ingredients such as real ice cream, milk and luxury seasonings such as Valhonacho chocolate and finest vanilla. (source wikipedia).
Here’s how to do milkshakes
With mixer:
With a mixer, food processor or stick mixer, it is easy to make milkshakes.
Some ice cream scoops, fill with flour, fruit and berries in pieces and some sugar and possibly little vanilla sugar.
Mix and taste with sugar and you have a good milkshake.
If you use rod mixers, a mixer can, juice can, watering can or similar narrow and oblong container is best to mix in.
Without mixer:
Without a mixer one can also make milkshakes.
Mash fruits or berries with sugar, vanilla sugar and possibly. flavoring, adding ice cream and lastly milk and crushed ice.
Serving Decoration Tips:
Serve the milk shake in tall glass with straws.
The milk shake can be garnished with any scoop of vanilla ice cream, whipped cream, berries or fruit and sauces such as chocolate sauce or cola sauce.
Spray can also be used. Marchmallows can also be topped with (possibly burn the top of them with a gas flame).
The difference between milkshakes, smoothies and frappe
If you remove the ice cream or replace it with ex. Yogurt is called Smoothies. I have written more tips, facts and recipes for Smoothies here.
A frappe is without ice cream but with crushed ice.
milkshake Recipes
Made with a mixer, glass, milk and berries and shake it up. Here are some classic milkshake recipes:
Chocolate Milkshake
Chocolate shake you can do with cocoa, oboy or chocolate sauce. Season with sugar and vanilla sugar.
Protein milkshakes with berries or chocolate?:
Raspberry Milkshake
Mixed ripe fresh raspberries with vanilla ice cream, ice cream and sugar.
Some new protein recipes
1 scoop protein powder (I shorten what pp in all recipes) is 30 g. You can use both whey and oat protein.
Milk: choose what kind of milk you want: plain milk, oatmeal, almond milk, hazelnut milk, cashew milk etc. However, coconut milk (except in the recipe) is avoided because of the high calorie content. If 3 dl gets too little, take 4 dl.
Frozen banana: Thaw it a little so it won’t be too hard to run it in the food processor.
Pour all ingredients into the food processor and run until it becomes drink consistency.
The drinks are incredibly nutritious and work very well as a larger snack and also breakfast.
Protein shake recipes
Recipe 1: 1 scoop protein powder with vanilla flavor
1 frozen banana
0.5 dl of raspberries, thawed
1 cup strawberries, thawed
1 fist spinach
3 dl of optional milk
10 walnut halves
Recipe 2 1 scoop pp with vanilla flavor
1 frozen banana
1 cup of raspberry, thawed
1 cup blueberries, thawed
1 fist spinach
3 dl of optional milk
1 tablespoon peanut butter
Recipe 3 1 scoop pp with chocolate flavor
1 mature banana
Some frozen strawberries
1 dl frozen raspberries
1 fist spinach
1 tablespoon linseed oil
3 dl of optional milk
Recipe 4 1 scoop pp with vanilla flavor
1 course
1 cup blueberries, thawed
1 cup of raspberry, thawed
1 fist spinach
1 teaspoon almond butter
5 walnut halves
3 dl of optional milk
Recipe 5 1 scoop pp with vanilla flavor
1 frozen banana
1 cup of raspberry, thawed
1 fist spinach
3 dl of optional milk
5 walnut halves
1 tablespoon sesame seeds
1 teaspoon crushed flax seeds
Recipe 6 1 scoop pp with chocolate flavor
1 frozen banana
1 cup coconut milk
2 dl of almond milk
6 dates
0.5 dl of raspberries, thawed
1 tablespoon chia seeds
Recipe 7 1 scoop pp with vanilla flavor
1 frozen banana
0.5 dl blueberries, thawed
0.5 dl of raspberries, thawed
1 fist spinach
3 dl of optional milk
3 walnut halves
1 teaspoon chia seeds
Recipe 8 1 scoop pp with chocolate flavor
1 course
1 cup sugar-free apple sauce
3 dl of optional milk
3 walnut halves
1 teaspoon sesame seeds
Recipe 9 1 scoop pp with chocolate flavor
2 frozen bananas
1 tablespoon almond butter
3 walnut halves
3 dl of optional milk
Recipe 10 1 scoop pp with vanilla flavor
1 frozen banana
1 cup of raspberry, thawed
3 dl of optional milk
5 walnut halves
1 teaspoon cocoa beans
Recipe 11 1 scoop pp with vanilla flavor
1 frozen banana
1 dl of mango dough, frozen
3 dl of optional milk
1 teaspoon peanut butter
1 tsp sunflower seeds
Recipe 12 1 scoop pp with vanilla flavor
1 dl mango starch, frozen
1 cup strawberries, thawed
3 dl of optional milk
½ avocado
Recipe 13 1 scoop pp with chocolate flavor
1 banana, not frozen
2 cups of raspberry, thawed
3 dl of optional milk
1 tbsp honey
Recipe 14 1 scoop pp with chocolate flavor
1 frozen banana
3 dl of optional milk
15 cashew nuts
1 teaspoon cinnamon
Recipe 15 1 scoop pp with chocolate flavor
1 cup of cottage cheese
3 dl of optional milk
1 teaspoon peanut butter
1 teaspoon of honey
Recipe 16 1 scoop pp with chocolate flavor
10 almonds
1 tbsp grated coconut
3 dl of almond milk
1 teaspoon of honey
ice
Recipe 17 1 scoop pp with chocolate flavor
1 tablespoon coffee
3 dl of optional milk
1 tablespoon linseed oil
Recipe 18 1 scoop pp oats with vanilla flavor
3 dl of optional milk
1 tbsp honey
Recipe 19 1 scoop pp with chocolate flavor
2 cups of coffee, cold
1 tablespoon almond butter
0.5 dl frozen raspberries
ice
Recipe 20 1 scoop pp with vanilla flavor
1 frozen banana
1 cup coconut milk
1 dl water
1 dl raspberries, frozen
3 dates
Cinnamon to taste
Recipe 21 1 scoop pp with chocolate flavor
1 frozen banana3 dl of optional milk
2 teaspoons peanut butter
1 teaspoon cocoa beans
Protein smoothies recipes 2 persons.
Smoothie with peanut butter and banana
This creamy and good shake is full of utilities such as raw cocoa, banana, coconut milk and peanut butter. Top with coconut cream, peanuts and marshmallows.
You need:
2 dl natural cashew nuts, soaked overnight
1 banana, preferably frozen
3 dl coconut milk
2 tablespoons peanut butter
2 tablespoons raw cocoa (can be replaced with plain cocoa)
a pinch of salt
2 tablespoons agave syrup
Topping:
About 1 cup coconut cream (1 can of coconut milk, the thickest, slightly hard layer lying on the surface)
½ dl of salt roasted peanuts, chopped
1 fist marshmallows
Do this:
Soak the cashew nuts for at least 4 hours, preferably overnight. Mix all the ingredients into a smooth and creamy shake. Look up in glasses or jars.
Beat the coconut cream creamy in a bowl. Top the shake with the coconut cream and sprinkle with roasted peanuts and marshmallows. Serve directly.
Recipes and styling: Anna Wendt
Photo: Lisa Björner ELLE